返回查询结果
Home cheese making : recipes for 75 homemade cheeses / Ricki Carroll ; [foreword by Laura Werlin].
图书
|
Storey Publishing
|
2002
|
Third edition.
Publisher description
预约该馆藏
更多细节
| 版本 |
Third edition.
|
| 载体形态 |
ix, 278 pages : illustrations ; 23 cm
|
| 附注 |
New ed. of: Cheesemaking made easy. 1996.
|
| 书目 |
Includes bibliographical references (page 267) and index.
|
| 内容 |
Ingredients -- Equipment -- Techniques -- Soft cheese -- Hard cheese -- Italian cheese -- Whey cheese -- Bacteria- and mold-ripened cheese -- Goat's-milk cheese -- Other dairy products -- Serving, enjoying, and cooking with cheese.
|
| 网址 |
http://www.loc.gov/catdir/enhancements/fy0665/2002007749-d.html
http://www.loc.gov/catdir/enhancements/fy0665/2002007749-d.html
|
| 主题 | |
| 其它责任者 | |
| 附加题名 |
Cheese making
|
| 国际标准书号 |
1580174647 paperback
9781580174640 paperback
1580174787
9781580174787
|