The truck food cookbook : 150 recipes and ramblings from America's best restaurants on wheels / John T. Edge ; recipes and photographs by Angie Mosier
Book | Workman Pub. | 2012

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Details

Description
vii, 294 pages : color illustrations, color maps ; 22 x 24 cm
Contents
Fries & pies -- Waffles & their kin -- Brunch on wheels -- Unexpected pleasures -- Sandwich up! -- Hot dogs (with a bow to burgers) -- Tacopalooza -- Rolling in sweets.
Note
Includes index.
Subject
Added Author
Mosier, Angie.
ISBN
9780761156161 paperback $18.95
076115616X paperback
Extras
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