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Quintessential Filipino cooking : 75 authentic and classic recipes of the Philippines / Liza Agbanlog, founder of Salu Salo Recipes ; [photography by Allie Lehman]
Книга
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Page Street Publishing Co.
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2018
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Позиции
| Положение | Шифры хранения | Статус | Note | URL |
|---|---|---|---|---|
| West Hartford, Faxon Branch - Non Fiction | 641.5959 AGBANLOG | Test Revise El Estante | ||
| Wethersfield Public Library - Non Fiction | 641.5959 AGBANLOG | Test Revise El Estante |
Показать только в наличии
Показать только в наличии
Показать только в наличии
Показать только в наличии
посмотреть всё
Show fewer items
Позиции
| Положение | Шифры хранения | Статус | Note | URL |
|---|---|---|---|---|
| Avon Free Public Library - Adult Department | 641.59599 AGBANLOG | On Holdshelf | ||
| Cheshire Public Library - Adult Department Lower Level | COOKING 641.5959 AGBANLOG | СРОК ВОЗВРАТА 04-08-25 +1 Бронь | ||
| Farmington, Main Library - Adult Department | 641.59 PHILLIPPINES | СРОК ВОЗВРАТА 04-02-25 | ||
| Manchester, Main Library - Non Fiction | 641.5959 AGBANLOG | СРОК ВОЗВРАТА 04-08-25 +1 Бронь | ||
| Newington, Lucy Robbins Welles Library - Adult Department | 641.59599 AGBANLOG | On Holdshelf | ||
| West Hartford, Faxon Branch - Non Fiction | 641.5959 AGBANLOG | Test Revise El Estante | ||
| Wethersfield Public Library - Non Fiction | 641.5959 AGBANLOG | Test Revise El Estante | ||
| Windsor, Main Library - Adult Department | COOKBOOKS 641.59599 AG | СРОК ВОЗВРАТА 04-08-25 +1 Бронь |
Дополнительная Информация
| Описание |
191 pages : color photgraphs ; 23 cm
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| Примечание |
"Bring the Exciting Flavors of the Philippines into Your Kitchen"-Back cover.
Includes index.
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| Содержание |
Lutuing baboy at baka (pork and beef dishes) -- Lutuing manok (chicken dishes) -- Pagkaing-dagat (seafood dishes) -- Kanin at pancit (rice and noodle dishes) -- Lutuing gulay (vegetable dishes) -- Sabaw (soups) -- Merienda (snacks) -- Panghimagas (desserts) -- Sawsawan at ensalada (dipping sauces and accompaniments).
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| Summary |
"Experience classic and authentic recipes from the Philippines with Quintessential Filipino Cooking. This incredible collection of 75 recipes highlights the traditions and favors of Filipino cooking, and gives each one Liza's personal touch that takes it to the next level. These recipes highlight the standout favors of Austronesian, Malay-Indonesian, Indian, Japanese, Chinese, Spanish and American cuisines to make unforgettable dishes. Using easy-to-find ingredients and simple techniques Liza teaches readers to cook their own lumpia (spring rolls), sinigang (sour soup), longganisa (sausage), adobo (chicken or pork), kare kare (stewed oxtail), leche fan and more."--Back cover.
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| ISBN |
9781624145483 (softcover)
1624145485 (softcover)
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