Quintessential Filipino cooking : 75 authentic and classic recipes of the Philippines / Liza Agbanlog, founder of Salu Salo Recipes ; [photography by Allie Lehman]
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Page Street Publishing Co.
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2018
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Location | Call No. | Status | Note | URL |
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Avon Free Public Library - Adult Department | 641.59599 AGBANLOG | Check Shelf | ||
Cheshire Public Library - Adult Department Lower Level | COOKING 641.5959 AGBANLOG | Check Shelf | ||
Farmington, Main Library - Adult Department | 641.59 PHILLIPPINES | Check Shelf | ||
Manchester, Main Library - Non Fiction | 641.5959 AGBANLOG | Check Shelf | ||
Newington, Lucy Robbins Welles Library - Adult Department | 641.59599 AGBANLOG | Check Shelf | ||
West Hartford, Faxon Branch - Non Fiction | 641.5959 AGBANLOG | Check Shelf | ||
Wethersfield Public Library - Non Fiction | 641.5959 AGBANLOG | Check Shelf | ||
Windsor, Main Library - Adult Department | COOKBOOKS 641.59599 AG | Check Shelf |
check availability
Show fewer items
Items
Location | Call No. | Status | Note | URL |
---|---|---|---|---|
Avon Free Public Library - Adult Department | 641.59599 AGBANLOG | Check Shelf | ||
Cheshire Public Library - Adult Department Lower Level | COOKING 641.5959 AGBANLOG | Check Shelf | ||
Farmington, Main Library - Adult Department | 641.59 PHILLIPPINES | Check Shelf | ||
Manchester, Main Library - Non Fiction | 641.5959 AGBANLOG | Check Shelf | ||
Middletown, Russell Library - Adult Nonfiction | 641.59599 AGB | Missing | ||
Newington, Lucy Robbins Welles Library - Adult Department | 641.59599 AGBANLOG | Check Shelf | ||
West Hartford, Faxon Branch - Non Fiction | 641.5959 AGBANLOG | Check Shelf | ||
Wethersfield Public Library - Non Fiction | 641.5959 AGBANLOG | Check Shelf | ||
Windsor, Main Library - Adult Department | COOKBOOKS 641.59599 AG | Check Shelf |
Details
Description |
191 pages : color photgraphs ; 23 cm
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Note |
"Bring the Exciting Flavors of the Philippines into Your Kitchen"-Back cover.
Includes index.
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Contents |
Lutuing baboy at baka (pork and beef dishes) -- Lutuing manok (chicken dishes) -- Pagkaing-dagat (seafood dishes) -- Kanin at pancit (rice and noodle dishes) -- Lutuing gulay (vegetable dishes) -- Sabaw (soups) -- Merienda (snacks) -- Panghimagas (desserts) -- Sawsawan at ensalada (dipping sauces and accompaniments).
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Summary |
"Experience classic and authentic recipes from the Philippines with Quintessential Filipino Cooking. This incredible collection of 75 recipes highlights the traditions and favors of Filipino cooking, and gives each one Liza's personal touch that takes it to the next level. These recipes highlight the standout favors of Austronesian, Malay-Indonesian, Indian, Japanese, Chinese, Spanish and American cuisines to make unforgettable dishes. Using easy-to-find ingredients and simple techniques Liza teaches readers to cook their own lumpia (spring rolls), sinigang (sour soup), longganisa (sausage), adobo (chicken or pork), kare kare (stewed oxtail), leche fan and more."--Back cover.
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ISBN |
9781624145483 (softcover)
1624145485 (softcover)
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