How to cook everything : simple recipes for great food / Mark Bittman ; photography by Aya Brackett ; illustrations by Alan Witschonke
Book | Houghton Mifflin Harcourt | 2019 | Completely revised twentieth anniversary edition.
4 holds on first copy returned of 6 copies

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Details

Edition
Completely revised twentieth anniversary edition.
Description
viii, 951 pages : illustrations (chiefly color) ; 24 cm
Note
Includes index.
Summary
Updated to incorporate the latest tastes and cooking trends, a step-by-step guide to cooking includes more than two thousand contemporary recipes complemented by how-to information, tips on cooking techniques, and an expanded coverage of healthy foods.
Subject
Genre/Form
Added Author
Brackett, Aya,
Witschonke, Alan, 1953-
Added Title
Simple recipes for great food
ISBN
9781328545435
1328545431
Extras
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