Mark Bittman's kitchen matrix : more than 700 simple recipes and techniques to mix and match for endless possibilities / Mark Bittman.
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true Berlin-Peck Memorial Library - Non Fiction FOOD—DISHES— —Bittman
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Więcej szczegółów
- Adres wydawniczy
- New York : Pam Krauss Books, [2015]
- ©2015
- Opis fizyczny
- 304 pages : color illustrations ; 26 cm
- text txt rdacontent
- still image sti rdacontent
- unmediated n rdamedia
- volume nc rdacarrier
- Wariant tytułu
- Kitchen matrix
- Uwagi
- Includes index.
- Appetizers and entertaining -- Soups, stews, and sandwiches -- Vegetables -- Pasta, grains, and beans -- Fish and seafood -- Poultry and eggs -- Meat -- Condiments and seasonings -- Fruit -- Desserts and baking.
- An anthology of the best-selling food writer's popular Matrix writings is presented in the form of a boldly graphic cookbook that features single ingredients served up a dozen ways to demonstrate the versatility of recipe alterations, in a book that features such dishes as Paella, Pasta Primavera, Lamb With Herb Paste and Spinach and more.
- "Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook that emphasizes creativity, improvisation, and simplicity as the keys to varied cooking. Mark Bittman's Kitchen Matrix is a collection of Bittman's Matrix pieces, the most popular feature of his "Eat" column for the New York Times Magazine. Each matrix presents one ingredient or technique served up 12 ways, showing how a simple alteration of a basic recipe can yield wildly different results"-- Provided by publisher.
- Temat
- Cooking.
- COOKING / Methods / General.
- COOKING / General.
- Cooking.
- Gatunek
- Cookbooks.
- Cookbooks.
- ISBN
- 9780804188012 (hardback) : $35.00
- 0804188017 (hardback)