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Mark Bittman's kitchen matrix : more than 700 simple recipes and techniques to mix and match for endless possibilities / Mark Bittman.

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Avon Free Public Library - Adult Department

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Berlin-Peck Memorial Library - Non Fiction

FOOD—DISHES— —Bittman

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Southington Library - Adult

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West Hartford, Bishop's Corner Branch - Non Fiction

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Tipo de material
Libro
Autor
Bittman, Mark,
Publicación
New York : Pam Krauss Books, [2015]
Publicación
©2015

Más detalles

Edición
First edition.
Descripción
304 pages : color illustrations ; 26 cm
Nota
Includes index.
Contenido
Appetizers and entertaining -- Soups, stews, and sandwiches -- Vegetables -- Pasta, grains, and beans -- Fish and seafood -- Poultry and eggs -- Meat -- Condiments and seasonings -- Fruit -- Desserts and baking.
Sumario
An anthology of the best-selling food writer's popular Matrix writings is presented in the form of a boldly graphic cookbook that features single ingredients served up a dozen ways to demonstrate the versatility of recipe alterations, in a book that features such dishes as Paella, Pasta Primavera, Lamb With Herb Paste and Spinach and more.
"Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook that emphasizes creativity, improvisation, and simplicity as the keys to varied cooking. Mark Bittman's Kitchen Matrix is a collection of Bittman's Matrix pieces, the most popular feature of his "Eat" column for the New York Times Magazine. Each matrix presents one ingredient or technique served up 12 ways, showing how a simple alteration of a basic recipe can yield wildly different results"-- Provided by publisher.
Materia
Cooking.
COOKING / Methods / General.
COOKING / General.
Cooking.
Género/Forma
Cookbooks.
Cookbooks.
Otro Título
Kitchen matrix
ISBN
9780804188012 (hardback) : $35.00
0804188017 (hardback)