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The food lab : better home cooking through science / J. Kenji López-Alt ; photographs by the author.

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Berlin-Peck Memorial Library - Non Fiction

FOOD—DISHES— —Lopez-Alt

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Bristol, Main Library - Non Fiction

641.5 LOPEZ-ALT

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Canton Public Library - Adult Department

664.07 LOPEZ-ALT

可借阅

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Cheshire Public Library - Adult Department Lower Level

664.07 LOPEZ-ALT

可借阅

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Glastonbury, Welles-Turner Memorial Library - Adult Department

641.5 LOPEZ-ALT

可借阅

true

Manchester, Main Library - Non Fiction

641.5 Q LOPEZ-ALT

可借阅

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Rocky Hill, Cora J. Belden Library - Adult Department

641.5 LOPEZ-ALT

可借阅

true

Simsbury Public Library - Non Fiction

664.07 LOPEZ-ALT

可借阅

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Wethersfield Public Library - Non Fiction

641.5 LOPEZ-ALT

可借阅

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Windsor Locks Public Library - Adult Department

664.07 LOP

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Avon Free Public Library - Adult Department

641.5 LOPEZ-ALT

到期 01-30-25

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Berlin-Peck Memorial Library - Non Fiction

FOOD—DISHES— —Lopez-Alt

可借阅

true

Bristol, Main Library - Non Fiction

641.5 LOPEZ-ALT

可借阅

true

Canton Public Library - Adult Department

664.07 LOPEZ-ALT

可借阅

true

Cheshire Public Library - Adult Department Lower Level

664.07 LOPEZ-ALT

可借阅

false

Colchester, Cragin Memorial Library - Adult Department

641.5 LOPEZ- ALT

到期 02-01-25

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Cromwell-Belden Public Library - Adult Department

641.5 LOP

到期 02-06-25

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Farmington, Main Library - Adult Department

641.5 LOP

转运中 +1 预约

true

Glastonbury, Welles-Turner Memorial Library - Adult Department

641.5 LOPEZ-ALT

可借阅

true

Manchester, Main Library - Non Fiction

641.5 Q LOPEZ-ALT

可借阅

false

Mansfield, Main Library - Adult Nonfiction

641.5 LOPEZ-ALT

到期 01-30-25

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Middletown, Russell Library - Adult Nonfiction

641.5 LOP

修理中

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Newington, Lucy Robbins Welles Library - Adult Department

641.5 LOPEZ-ALT

到期 02-08-25

true

Rocky Hill, Cora J. Belden Library - Adult Department

641.5 LOPEZ-ALT

可借阅

true

Simsbury Public Library - Non Fiction

664.07 LOPEZ-ALT

可借阅

false

South Windsor Public Library - Non Fiction

641.5 LOPEZ

修理中

true

Wethersfield Public Library - Non Fiction

641.5 LOPEZ-ALT

可借阅

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Windsor Locks Public Library - Adult Department

664.07 LOP

可借阅

材料类型
图书
作者
López-Alt, J. Kenji,
出版资料
New York ; London : W.W. Norton & Company, Inc., [2015]

更多细节

版本
First edition.
载体形态
958 pages : color illustrations ; 28 cm
附注
Includes index.
摘要
"As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered [how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it] and more. In [this book], Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don't work that well, and home cooks can achieve far better results using new--but simple--techniques"--Amazon.com.
主题
Food -- Experiments.
Food -- Analysis.
Cooking -- Technique.
Cooking -- Research.
国际标准书号
9780393081084 hardcover
0393081087 hardcover