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Quintessential Filipino cooking : 75 authentic and classic recipes of the Philippines / Liza Agbanlog, founder of Salu Salo Recipes ; [photography by Allie Lehman]

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COOKING 641.5959 AGBANLOG

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641.59 PHILLIPPINES

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馆藏

true

Avon Free Public Library - Adult Department

641.59599 AGBANLOG

可借阅

true

Cheshire Public Library - Adult Department Lower Level

COOKING 641.5959 AGBANLOG

可借阅

true

Farmington, Main Library - Adult Department

641.59 PHILLIPPINES

可借阅

true

Manchester, Main Library - Non Fiction

641.5959 AGBANLOG

可借阅

false

Middletown, Russell Library - Adult Nonfiction

641.59599 AGB

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true

Newington, Lucy Robbins Welles Library - Adult Department

641.59599 AGBANLOG

可借阅

true

West Hartford, Faxon Branch - Non Fiction

641.5959 AGBANLOG

可借阅

true

Wethersfield Public Library - Non Fiction

641.5959 AGBANLOG

可借阅

true

Windsor, Main Library - Adult Department

COOKBOOKS 641.59599 AG

可借阅

材料类型
图书
作者
Agbanlog, Liza,
出版资料
Salem, MA : Page Street Publishing Co., 2018.
出版资料
©2018

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载体形态
191 pages : color photgraphs ; 23 cm
附注
"Bring the Exciting Flavors of the Philippines into Your Kitchen"-Back cover.
Includes index.
内容
Lutuing baboy at baka (pork and beef dishes) -- Lutuing manok (chicken dishes) -- Pagkaing-dagat (seafood dishes) -- Kanin at pancit (rice and noodle dishes) -- Lutuing gulay (vegetable dishes) -- Sabaw (soups) -- Merienda (snacks) -- Panghimagas (desserts) -- Sawsawan at ensalada (dipping sauces and accompaniments).
摘要
"Experience classic and authentic recipes from the Philippines with Quintessential Filipino Cooking. This incredible collection of 75 recipes highlights the traditions and favors of Filipino cooking, and gives each one Liza's personal touch that takes it to the next level. These recipes highlight the standout favors of Austronesian, Malay-Indonesian, Indian, Japanese, Chinese, Spanish and American cuisines to make unforgettable dishes. Using easy-to-find ingredients and simple techniques Liza teaches readers to cook their own lumpia (spring rolls), sinigang (sour soup), longganisa (sausage), adobo (chicken or pork), kare kare (stewed oxtail), leche fan and more."--Back cover.
主题
Cooking, Philippine.
COOKING / General.
类型/表格
Cookbooks.
其它责任者
Lehman, Allie,
国际标准书号
9781624145483 (softcover)
1624145485 (softcover)