The complete plant based cookbook : 500 inspired, flexible recipes for eating well without meat / America's Test Kitchen

8 holds on first copy returned of 10 copies

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641.5636 AME

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Berlin-Peck Memorial Library - New Materials

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Bloomfield, McMahon Wintonbury Library - Adult Department

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Material Type
Book
Publication Info.
Boston, MA : America's Test Kitchen, [2020]
Publication Info.
©2020

Details

Description
446 pages : color illustrations ; 26 cm
Note
Includes indexes.
Contents
Brunch -- Soups, stews, and chilis -- Sandwiches, burgers, pizza, and more -- Vegetable salads -- The pasta and noodle bowl -- Vegetable dishes big and small -- Great grains -- Bountiful beans -- Electric pressure-cooker and slow-cooker dishes -- Small bites and snacks -- Plant-powered desserts -- Gluten-free recipes in this book.
Summary
"This modern, global guide offers hundreds of uncomplicated, foolproof recipes for every meal and occasion that let you choose whether you want to eat entirely vegan or mostly vegan, along with ingenious yet practical tips and techniques for cooking with plant-forward ingredients." -- Back cover.
"500 Inspired, Flexible Recipes for Eating Well without Meat"-- Provided by publisher.
Subject
Vegetarian cooking.
Genre/Form
Cookbooks.
Added Author
America's Test Kitchen (Firm),
ISBN
9781948703369 (paperback)
194870336X (paperback)