50 pies, 50 states : an immigrant's love letter to the United States through pie / Stacey Mei Yan Fong ; photographs by Alanna Hale ; illustrations by Shelby Warwood.
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true Berlin-Peck Memorial Library - New Materials FOOD—BAKING—PIES—Fong
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true Colchester, Cragin Memorial Library - Adult Department 641.865 FONG, STACEY MEI YAN
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true Glastonbury, Welles-Turner Memorial Library - Adult Department 641.8652 FONG
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true Marlborough, Richmond Memorial Library - New Materials 641.8652 FONG
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true New Britain, Main Library - Non Fiction 641.8652 FON
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true Newington, Lucy Robbins Welles Library - Adult Department 641.8652 FONG
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true Portland Public Library - Adult Department 641.8652 FON
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true West Hartford, Bishop's Corner Branch - Non Fiction 641.8652 FONG
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true West Hartford, Noah Webster Library - Non Fiction 641.8652 FONG
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true Wethersfield Public Library - Non Fiction 641.8652 FONG
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true Windsor, Main Library - Adult Department COOKBOOKS 641.8652 FO
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Ejemplares
true Berlin-Peck Memorial Library - New Materials FOOD—BAKING—PIES—Fong
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true Colchester, Cragin Memorial Library - Adult Department 641.865 FONG, STACEY MEI YAN
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true Glastonbury, Welles-Turner Memorial Library - Adult Department 641.8652 FONG
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false Manchester, Whiton Branch - New Materials 641.865 FONG
VENCE 01-03-25 |
true Marlborough, Richmond Memorial Library - New Materials 641.8652 FONG
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true New Britain, Main Library - Non Fiction 641.8652 FON
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true Newington, Lucy Robbins Welles Library - Adult Department 641.8652 FONG
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true Portland Public Library - Adult Department 641.8652 FON
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false Simsbury Public Library - Display shelf Simsbury Displays: Spice Club/FOTM December RICH
VENCE 12-31-24 |
true West Hartford, Bishop's Corner Branch - Non Fiction 641.8652 FONG
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true West Hartford, Noah Webster Library - Non Fiction 641.8652 FONG
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true Wethersfield Public Library - Non Fiction 641.8652 FONG
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true Windsor, Main Library - Adult Department COOKBOOKS 641.8652 FO
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Información reservas de curso
Curso | Profesor |
Más detalles
- Edición
- First edition.
- Descripción
- xiii, 365 pages : color illustrations ; 26 cm
- Contenido
- Pie guide -- Pie map -- Introduction. How this book works ; Before you start slingin' pies -- The pies -- Making crust. Tools ; Ingredients ; Crust recipes ; Techniques: rollin', fittin', crimpin', cuttin' & weavin' (lattice crusts), bakin', servin'.
- Sumario
- "An Asian immigrant and home baker presents a love letter to her adopted country with recipes for pies from every state such as Mississippi Mud Pie and Kentucky Derby Pie"-- Provided by publisher
- Nota
- Includes index.
- Sumario
- Growing up in Singapore, Indonesia, and Hong Kong, Fong watched movies set in the US and dreamed of road-tripping from coast to coast, eating pie at diners along the way. Her book is an ode to her chosen home: honoring the people, places, and flavors that made her fall in love with this country by creating a pie for every state. Each pie is a tribute to its region's unique ingredients and culture. And each is also an opportunity to celebrate-- or defend-- your state's honor. Bake your way through, and taste the full range of flavors that America has to offer! -- adapted from inside back cover
- Materia
- Pies -- United States.
- Desserts.
- Baking.
- Cooking, American.
- COOKING / General.
- Cooking, American
- Pies
- Género/Forma
- Cookbooks
- Recipes
- Cookbooks.
- Recipes.
- Otro Autor
- Hale, Alanna,
- Warwood, Shelby,
- Otro Título
- Fifty pies, fifty states
- ISBN
- 9780316394512 (hardcover)
- 0316394513 (hardcover)